Posts Categorized: recipes

This is an adapted version of a Jamie Oliver Turkey & Leek Pie and I will usually hunt the fridge for veg to add and sometimes include mushrooms or broccoli. The remainder of the creme fraiche tub is useful for carbonara. Ingredients: Left-over chicken, turkey, ham 1-2 leeks washed, trimmed & chopped into chunks 1-2… Read more »

Half a pint of buttermilk8 oz Plain Flour2 oz Caster Sugar1 dessertspoon of Golden Syrup1 Egg1 teaspoon Baking Soda1 teaspoon Salt Mix together and cook in a buttered pan until bubbles appear then flip to do the other side.

Ingredients: 8 oz Plain Flour 4 oz Wholemeal Flour 1 tsp baking soda 1 tsp salt 1 tsp sugar half pint of buttermilk Mix and roll then coat with flour. Bake at 170 for 45 minutes. Cover in tea towels when cooling.

Ingredients: 8oz Plain Flour 2oz Caster Sugar 1 egg 1 tsp baking soda 1 tsp salt 1 dessert spoon of Golden Syrup Half pint buttermilk Mix all ingredients well. Coat a frying pan with a little butter. On a low heat (e.g. 2) add a tablespoon of the mixture. Cook and flip.